About SUSPLUS
Aims & addressed problems
Dissemination
General results
Consortium
Coordinator
Partners
SUSPLUS education
E-learning
Intensive Study Programme
Small Research Projects
Lectures at schools
SUSPLUS conferences
Results
O1 SUS+ Survey
O2 SUS+ Booklet
O3 E-learning
O4 Syllabus of ISP
O5 ISP Materials
O7 SRP Programme
O8 Lectures
O12 Analysis
O14 Report
SUS+ Cookbook
Erasmus+
Erasmus+
Strategic Partnerships
Meetings
Meeting 1
Meeting 2
Meeting 3
Meeting 4
Meeting 5
Gallery
Contacts
Contacts
Project Coordinator, Prof. Ewa Rembiałkowska
Warsaw University of Life Sciences, Faculty of Human Nutrition and Consumer Sciences
Division of Organic Foods
e-mail address:
ewa_rembialkowska@sggw.pl
tel. +48 22 5937038
Dr. Dominika Średnicka-Tober
Warsaw University of Life Sciences, Faculty of Human Nutrition and Consumer Sciences
Division of Organic Foods
e-mail address: dominika_srednicka_tober@sggw.pl
tel. +48 22 5937035
Contacts
Project Coordinator, Prof. Ewa Rembiałkowska
Warsaw University of Life Sciences, Faculty of Human Nutrition and Consumer Sciences
Division of Organic Foods
e-mail address: ewa_rembialkowska@sggw.pl
tel. +48 22 5937038
Dr. Dominika Średnicka-Tober
Warsaw University of Life Sciences, Faculty of Human Nutrition and Consumer Sciences
Division of Organic Foods
e-mail address: dominika_srednicka_tober@sggw.pl
tel. +48 22 5937035